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"Sharing our Italian artisan tradition"
KARINA RITELLA
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We've inherited a way of making ice cream from two generations ago and we perfect it every day, but always with respect for a way of understanding Italian artisanal ice cream making.
Our passion for what we do is what drives us to source the finest ingredients, transform them into gelato, and offer you a slice of our Italian soul every time you visit.
We love experimenting with flavors and formats; it's part of our DNA. We believe that being creative is the best way to preserve and spread the Italian ice cream tradition.
WE ARE ARTISANS
CIRCA 1974
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